Vacationland Times

The Perforated Pizza Peel is a high-quality, lightweight peel for sliding, turning, and retrieving pizzas from your oven with ease. Use the tapered peel edge to slide straight under pizza bases, while the perforations allow for the steam to quickly evaporate and excess flour to fall away from the pizza base. A super-sleek, hard anodized coating provides increased corrosion resistance and a hyper-smooth surface to guarantee a seamless experience when launching and retrieving pizzas.

You can create and enjoy your own delicious, plant-based cheese wheels in 30 minutes or less. Making your cheese at home allows you to customize and use ingredients and flavors you love. Add hot peppers, basil, scallions, kimchi, sriracha, or any other bits or condiments you enjoy.

Making sushi and other beautifully presented meals at home is as easy as stacking. This kit’s stainless steel instruments help you create restaurant-grade plates. Your sushi will have a vertical flair and even ordinary meals like mac and cheese will look extra professional.

Backyard-made pizza in a minute flat—literally. The Ooni Koda outdoor gas pizza oven has a built-in ignition that heats it to a pizza-perfect 900 degrees in less than 15 minutes. A heat-control dial helps you stay on top of the temp when cooking a crispy pizza in 60 seconds and charred veggies and meats in under five minutes. Heading to an outdoor party? Take this compact—and chimney-less—portable oven with you. Connect to a gas source and it’s ready to fire up.

Reach for a bowl-ready grater and zester set that makes quick work of food prep jobs. The grater fits on top of or inside most mixing bowls and has super-sharp stainless steel blades that rice veggies like cauliflower and broccoli in a quick and less messy way. Reach for the handheld zester-grater combo tool to grate hard cheeses, garlic, or ginger, or to add a zest of citrusy flavor to your dish.